独承天 2025-2-16 16:13
茄汁大虾[8P]
[img]https://s4.cdn.jiaonizuocai.com/caipu/201901/1215/121549066411.jpg/NjAwX2MxXzQwMA.webp[/img]
健康功效
白糖:活血化瘀
食材用料大虾
350克番茄沙司
60克大葱
30克生姜
20克大蒜
10克食用油
20克白糖
10克料酒
13克盐
3克茄汁大虾的做法[img]https://s1.cdn.jiaonizuocai.com/caipu/201901/1215/121549072656.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
1.准备好一份鲜活的青岛大虾，先清洗干净[img]https://s4.cdn.jiaonizuocai.com/caipu/201901/1215/121549078018.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
2.接下来处理大虾：剪去虾枪，虾须，去除杀沙嘴，挑去虾线，（虾脚可以选择性剪掉）
之后放入盐和料酒腌制10分钟左右[img]https://s4.cdn.jiaonizuocai.com/caipu/201901/1215/121549083601.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
3.热锅凉油，放入葱姜蒜炒香，炒香之后放入大虾小火慢炒[img]https://s1.cdn.jiaonizuocai.com/caipu/201901/1215/121549088775.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
4.炒到大虾变色变红润，闻到一股香味[img]https://s4.cdn.jiaonizuocai.com/caipu/201901/1215/121549093804.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
5.就可以放入番茄沙司（这个时候可以把葱蒜挑出来）[img]https://s1.cdn.jiaonizuocai.com/caipu/201901/1215/121549098178.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
6.接着加少许热水和白糖，一点点食用盐，炒匀入味即可[img]https://s4.cdn.jiaonizuocai.com/caipu/201901/1215/121549066411.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
7.装盘，茄汁大虾完成！（简单美味）小贴士
1:新鲜的活虾口感会更嫩更弹
2:大虾要处理干净，才不会有腥味
3:记得大虾不喜盐，一定不要放太多盐